Little Piggy Catering

HORS D'OEUVRES

Hors d'oeuvre prices range from $2.65 to $5.49 per piece. Please contact us for more information. 

It is advised to order at least 2 pieces of any given selection per person, to avoid disappointment among your guests.

A la Carte selections are subject to a minimum order of 3-5 dz per selection (Depending on the item. Better pricing is available for orders or 5+ dozen per item). Minimum order of $250 low season and $500 high season in the City of Victoria (higher minimums apply to locations outside Victoria)

Please note this is a sample menu and many menu items are seasonal and subject to availability. Please accept our apologies if your selection is not available.  Similarly, this list is only updated periodically and may not reflect availability of new or seasonal features.   

Some items require onsite preparation and are not suitable for drop-off service - an asterix* indicates some of those items

COLD HORS D'OEUVRES

Crostini with Bocconcini Cheese, Salsa Verde and Roasted Red Pepper (veg)

Roasted Red Pepper and Olive Tapenade Canapes (veg)

Naturally Raised Tandoori Chicken Cucumber Cups with Mint Raita (gluten free)

Crostini with Caramelized Pear,Gorgonzola and Toasted Hazelnuts (veg)

Baby potatoes with Rosemary Creme Fraiche and Candied Bacon (gluten free)

Endive Salad Spear with Goat Cheese Mousse, Red Wine Poached Pear and Toasted Almonds (veg  - GF)

Cobb Salad Spear - Free Run Egg, Honey Cured Bacon, Blue Cheese, Cherry Tomato, Avocado Crema (GF)

Caprese Salad Spear - Cherry Tomato, Bocconcini Cheese, Fresh Basil, Olive Oil, Balsamic Gastrique (GF)

Grilled Asparagus wrapped in Prosciutto with Saffron Aioli Dip (GF, DF)

Grilled Asparagus with Goat Cheese, Fig and Prosciutto (GF)

BC Raised Roast Beef Canapes, Roasted Garlic Aioli, Balsamic Macerated Red Onion

Piri Piri Devilled Free Run Eggs with Peperoncino Peppers  (veg - GF)

Honey-pecan Chicken Crostini with a spicy mustard sauce

Tostada, Black Bean, Yam, Salsa Verde (vegan - GF)*

Fig and Olive Tapenade Crostini with Toasted Walnuts (vegan)

Club Salad Skewers, Grilled Chicken Breast, Honey Cured Bacon, Romaine, Cherry Tomato, Ranch Dip (GF)

Sticky Rice Cake, Miso Mushroom, Gojujang, Black Sesame, Nori (Vegan - GF)

Croustade with Pistou, Oven Roasted Cherry Tomato, Black Olive (vegan)

Antipasto Skewer - Salumi, Cherry Tomato, Bocconcini Cheese, Grilled Mushroom, Artichoke, Fresh Basil, Balsamic Gastrique (veg, vegan mod available)

Montadito with Red Pepper and Eggplant Ajvar, Whipped Feta Cheese, Fresh Mint and Pine Nuts (veg - DF mod available)

Crostini with Honey, Thyme and Goat Cheese Mousse, Hazelnut, Sliced Grapes (veg)

SEAFOOD 

Chilled Poached Prawn, Cucumber, Jicama and Fresh Mint Skewer, Nuoc Cham (GF, vegan mod available)

Wild Smoked Salmon Canapes with Red Onion, Capers and Horseradish Mousse

Devilled Free Run Eggs topped with Poached Prawns and Pepperoncini Peppers

Devilled Free Run Eggs topped with Smoked Albacore Tuna and Pepperoncini Peppers

Oysters on the half shell with shallot mignonette (seasonal - gluten free)* (min 4 dz)

Wild Smoked Salmon Mousse, Lemon-Caper Mousse, Cucumber Cup (GF)

Locally smoked Albacore tuna and celeriac remoulade, arugula, endive spear (seasonal - gluten free) 

Locally Smoked Albacore Tuna Crostini with Horseradish Mousse and Capers

Chilled Poached Prawn, Watermelon, Jicama and Tanjin (GF, vegan mod available)

Baby Potatoes filled with Lemon Mousse Creme Fraiche and topped with Wild Pacific Smoked Salmon (gluten free)

Seared Tuna on a Wonton Crisp - Crispy wontons and fresh seared Albacore tuna,  green onion, black sesame seeds and a wasabi aioli*

Seared Albacore Tuna Tostadas with Chipotle Aioli and Crispy Scallions (GF)*

Seared Albacore Tuna, Soy-Ginger Slaw, Endive spear (GF, DF)

Seared Albacore Tuna, Sticky Rice Cakes, Gojujang Aioli, Black Sesame, Nori (GF, DF)

Tea Sandwiches - assorted​ - may include, fillings such as:

Cucumber and cream cheese

Traditional Free Run Egg Salad

Locally Cured Ham and moutarde a l'ancienne grainy mustard

Smoked Salmon Cream Cheese and Fresh Dill

Naturally Raised Curry Chicken Salad with Granny Smith Apple

 

HOT ITEMS (items with asterix are not suitable for drop off  events and/ or events without full service and kitchen facilities)

Crostade with Duxelles (Mushrooms, brandy, cream) (veg)*

Wild Seasonal Salmon Cakes with saffron aioli*

Cochnita Pork Empanadas with Tamarind Dip

Barbacoa Beef Brisket Empanadas with Tamarind Dip

Jerk Chicken Roti, Grilled Pineapple*

Hoisin Chicken Canasta Tacos with watercress, scallions and hoisin *

Chorizo Sausage, Eggplant Caponata,  sourdough crostini*

Mini Pulled Pork Sandwiches with housemade BBQ sauce and chow chow pickle * (available for drop off , unassembled)

Mini Beef Burgers with Carmalised Onion, Roasted Garlic Aioli, Bread and Butter Pickles and Aged Cheddar *

Tofu Bahn Mi Slider, Housemade Pickled Vegetables, Hoisin with Chili Crisp (vegan) *

Mushroom caps, fresh herbs, cream and honey cured bacon 

Gorgonzola stuffed figs wrapped in proscuitto (GF)

Caramelised Onion, Fig and Gruyere Cheese Puff Pastry tart

Cherry Tomato Confit, Roasted Garlic  and Goat Cheese Puff Pastry tart (veg)

Adobo Yam Emapandas with Tamarind Dip (vegan)

Guava and Goat Cheese Empanadas (veg)

Jerk Chicken Roti with Grilled Pineapple and Jicama Slaw*

 

Satay Skewers: marinated skewers

 Pork Vindaloo (GF, DF)

Chicken Yakitori (DF)

Chicken Chermoula (GF, DF))

Tandoori Chicken (GF)

Beef Bulgogi (DF)

Beef Chimmichurri (GF, DF)*

Red Curry Prawn (GF, DF)

Miso Mushroom (GF, DF, Vegan)

Satay style Tofu and Broccoli (GF, DF, Vegan) *

Masala Baby Potato and Paneer Cheese (GF, Veg)

(items with asterix are not suitable for drop off  events, or events without full service and kitchen facilities)

CHARCUTERIE AND CHEESE BOARD

An excellent accompaniment to hors doeuvres. Local and imported hard, soft and blue cheeses, charcuterie and salumi, served with fresh fruit garnish, cornichons pickles, moutarde a l'ancienne, seasonal compote and crackers - refreshment portion 12-15 ppl $10.95 per person, 15 + ppl $8.95 pp

 

ALL ITEMS ARE SUBJECT TO SEASONAL AVAILABILITY

Please email us for quote, or give us a call at 250-483-3779

 

Are you eligible for a discount?

MILITARY and FIRST RESPONDERS

We offer a 5% food discount for active members of the Canadian Armed Forces and active First Responders (police, fire, coast guard, paramedics). This discount can be applied to personal events like weddings, retirement parties, summer parties etc.... Please let us know you'd like this discount applied when you ask for an estimate. Discounts must be requested at time of inquiry and events must be confirmed at least 7 days in advance to be eligible for a discount. Booking must be made under the name of the person who qualifies and will not be extended to relatives etc...unless that person is paying for the event. 

NON-PROFITS

We offer a 5% food discount to non governmental non profits for professional events, including fundraisers, training sessions and board meetings.  Please let us know if you qualify for this discount when you request an estimate. Minimum orders apply. Non profits are defined as non-governmental community service groups such as, First Nations community organisations,  volunteer service groups, community improvement societies and charities. It doesn't apply to provincial, federal or civic governments, crown corporations, other arm's length organizations, or professional associations. Discounts must be requested at time of inquiry and events must be confirmed at least 7 days in advance to be eligible for a discount.

OFF SEASON WEDDINGS

We offer a 5% discount for off-season weddings January to March. Please ask for  the discount when you request your estimate.

(full service events only, discount applied to food only, does not apply to service, equipment etc... , Minimum $2000 food sale. Subject to availability and can not be combined with any other offers. Halloween and Stat holidays are excluded from discounts in this period)

Contact Us

For quotes or menus, please contact us:

TEL: 250-483-3779

EMAIL: thelittlepiggy@gmail.com

Military Discounts

We offer a 5% discount on food for members of the Canadian Armed Forces. This discount applies to work events, as well personal events like weddings. Please let us know you'd like this discount applied when you ask for an estimate.

Details

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copyright Little Piggy Food Services Inc 2013