Little Piggy Catering

Promoting Sustainable Choices and Plant Forward Menus since 2006

Terms and Conditions




  • Payment is due, in full, in advance of the event. 

  • The prices and contents of the menus are subject to change, until the booking is confirmed.

  • Children under 12 will be charged 40% of the regular rate on buffets

  • Date Reservations: A non-refundable date reservation fee is required to reserve a date. It will be applied as a credit to your final invoice. Your date is not confirmed until date reservation has been made. The date reservation fee is approximately 10% of the quoted total. 

  • Other Deposits: Please inquire. Deposits vary based on the complexity of the event.

  • For large and peak season events - cancellation may be subject to the following fees

    • Less than 3 days notice - up to 100%

    • Less than 7 days notice - up to 70%

    • Less than 14 days notice - up to 50%

    • Less than 30 days notice - up to 20%

  • Any additional costs incurred the day of the event will be billed after the event. 



  • Unless noted as included staffing rates are $69/hr

  • ​Higher rates will apply to statutory holidays, special occasions (NYE, Halloween etc...), late nights and/or early mornings. 

All staff must be booked for a minimum of 3 hours + travel time. Time requirements will be determined by Little Piggy in consultation with host / planner. 

Adequate staffing is important to ensuring a seamless event. We will consult with you at time of booking to establish the correct number of staff.


Unless otherwise stated, rentals of dishware, glassware, linens, tents, dance floors, delivery of rentals are not included. We can arrange rentals on your behalf. A 20% service charge will be added to the cost of the rentals.

Prices do include all chafing dishes, bowls, platters, trays, serving dishes and utensils for staffed events

If your venue has its own plates and cutlery a dishwashing fee may be applied


Pickups and Deliveries

Minimum order for delivery is $150 (before tax) in the city of Victoria for deliveries Monday - Saturday; and $500 on Sundays

Peak season will incur higher than normal minimum orders. 

 Delivery - We deliver between 830am and 4pm Monday to Friday and between 10am -4pm on Saturday.  If you need delivery outside of these times, we can normally accommodate special requests, may be subject to a small additional fee.
Delivery fees apply to all orders unless otherwise noted. Scheduled pick ups, special deliveries and deliveries to locations outside the city of Victoria are subject to additional fees, usually between $6-$30 depending on time of day, day of the week and distance.
Please provide at least 24 hours notice for catering orders. If you are unable to provide 24 hours notice, we will work to accommodate you, but can not guarantee availability.
Reuseable equipment use may be subject to a deposit and for locations outside the city of Victoria, a pick up fee. Equipment will be picked within 1-2 business days unless an alternate arrangement has been made. It is the clients responsibility to ensure equipment is available for pick up. Equipment that is not returned may be subject to a replacement charge.